Parmesan Pepper Dressing
Prep Time 10 min
Cook Time 0 min
Servings 6
Difficulty N/A
Ingredients
- 1 tbsp. Crosse & Blackwell® Fish & Chip Vinegar
- 1 cup mayonnaise
- 1/4 cup milk
- 1/2 cup Parmesan cheese, finely grated
- 1 tsp. ground black pepper
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/2 tsp. lemon juice
- 1 tsp. Worcestershire sauce
Directions
- Step 1
STIR together all the ingredients until well blended. Cover and refrigerate until serving.
- Step 2
Serve over salad greens, baked potatoes or cold pasta salad.
Serving size
(1/6 of recipe)
- Calories 190
- Calories from Fat140g
- Total Fat 15g
- Saturated Fat 3g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 15mg
- Sodium 400mg
- Potassium 0mg
- Total Carbohydrates 11g
- Dietary Fiber 0g
- Sugars 3g
- Protein 3g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet