Prep Time 10 min
Cook Time N/A
Servings 6
Difficulty N/A

Ingredients

  • 1 tablespoon Crosse & Blackwell® Fish & Chip Vinegar
  • 1 cup mayonnaise
  • 1/4 cup Milk
  • 1/2 cup Parmesan cheese, finely grated
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon Garlic powder
  • 1/2 teaspoon Lemon juice
  • 1 teaspoon Worcestershire sauce

Directions

  • Step 1

    STIR together all the ingredients until well blended. Cover and refrigerate until serving.

  • Step 2

    Serve over salad greens, baked potatoes or cold pasta salad.