Prep Time 15 min
Cook Time 0 min
Servings 6
Difficulty N/A

Ingredients

  • 2 cups fresh or frozen blueberries
  • 1 cup sliced peaches
  • 1/2 cantaloupe, cut into 1" pieces
  • 3 cups Boston or bibb lettuce
  • Dressing:
  • 1/2 cup Crosse & Blackwell® Mint Flavored Apple Jelly
  • 1/2 cup mayonnaise
  • 2 tbsps. white vinegar

Directions

  • Step 1

    TOSS together blueberries, peaches and cantaloupe.

  • Step 2

    HEAT Jelly over low heat until texture is smooth. Whisk mayonnaise and vinegar into Jelly; blend until smooth.

  • Step 3

    PLACE lettuce in large serving bowl; drizzle with fruit and dressing. Serve immediately.

Serving size
(1/6 of recipe)

  • Calories 200
  • Calories from Fat60g
  • Total Fat 7g
  • Saturated Fat 1g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 5mg
  • Sodium 150mg
  • Potassium 0mg
  • Total Carbohydrates 36g
  • Dietary Fiber 2g
  • Sugars 28g
  • Protein 1g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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