Prep Time 10 min
Cook Time 45 min
Servings 8 to 10 servings
Difficulty Easy

Ingredients

  • 4 lbs. fully-cooked sliced ham (1/2-inch thick)
  • 1 (11 oz.) can mandarin oranges
  • 1 (10 oz.) jar Crosse & Blackwell® Premium Ham Glaze
  • 1 (8 oz.) can pineapple tidbits

Directions

  • Step 1

    HEAT oven to 375°F. Arrange ham slices in roasting pan, shingling slices as necessary.

  • Step 2

    COMBINE oranges, ham glaze and pineapple in medium bowl. Stir until blended. Pour evenly over ham to coat surface.

  • Step 3

    BAKE 40 minutes or until sauce is bubbly and ham is heated through.

Serving size
(1/10 of recipe)

  • Calories 340
  • Calories from Fat120g
  • Total Fat 14g
  • Saturated Fat 3g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 130mg
  • Sodium 2140mg
  • Potassium 0mg
  • Total Carbohydrates 16g
  • Dietary Fiber 0g
  • Sugars 4g
  • Protein 34g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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