Prep Time 5 min
Cook Time N/A
Servings 8
Difficulty Easy



  • Step 1

    PLACE jelly in small bowl. Soften by stirring with spoon. Blend in sour cream or yogurt. Stir in mint leaves. Chill one hour.

  • Step 2

    Serve with fresh cold shrimp, vegetables or assorted crackers. Also works great as a dip for fruit.