Turkey Cranberry Bites

Ingredients

  • 1 (8 oz.) package cream cheese, softened
  • 1/4 cup horseradish
  • 1/2 pound finely diced smoked turkey breast
  • 2 packages (24 total) miniature phyllo cups
  • 1 jar Crosse & Blackwell® Cranberry Chutney
  • 1 tablespoon chopped fresh cilantro

Directions

  1. MIX cream cheese with horseradish in medium bowl. Stir in turkey. Spoon 1 teaspoon mixture into each phyllo cup. Top with 1 teaspoon chutney. Garnish with cilantro. Chill before serving.
Turkey Cranberry Bites

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