Gourmet Salmon BLTs with Tomato Chutney

Name: Gourmet Salmon BLTs with Tomato Chutney
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: 1/2 cup mayonnaise; 1/2 cup Crosse & Blackwell® Tomato Chutney; 1 tablespoon Lemon juice; 1 teaspoon grated lemon peel; 12 slices sourdough French bread slices, toasted; 8 ounces smoked salmon; 12 slices bacon, cooked crisp; 6 large lettuce leaves; 3 tomatoes, sliced

Prep Time 15 min

Cook Time 10 Min

Servings 6

Difficulty Easy

Ingredients

1/2 cup mayonnaise
1/2 cup Crosse & Blackwell^® Tomato Chutney
1 tablespoon Lemon juice
1 teaspoon grated lemon peel
12 slices sourdough French bread slices, toasted
8 ounces smoked salmon
12 slices bacon, cooked crisp
6 large lettuce leaves
3 tomatoes, sliced

Directions

Step 1
COMBINE mayonnaise, chutney, lemon juice and lemon peel in small bowl. Spread over one side of each slice of toasted bread. Arrange salmon and bacon on 6 pieces of bread. Top with lettuce and tomatoes. Cover with remaining 6 pieces of bread, mayonnaise side down. Cut into wedges, arrange on platter and serve.