Mint Sauce with Egyptian Mint Leaves
A classic sauce for lamb mingles the flavors of pure Egyptian mint leaves and malt vinegar. It also offers a new dimension for hearty meats such as ham or pork.
- 5 fl oz Bottle
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1 tsp (5 mL)
Amount Per Serving
% Daily Value*
Incl 2g of Added Sugars
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Malt Vinegar (Barley), Sugar, Water, Distilled Vinegar, Egyptian Mint Leaves.
- Kosher Pareve