Fruit Glazed Ham


  • 4 to 6 pounds thick ham slices
  • 1 (8 oz.) can pineapple tidbits drained
  • 1 (11 oz.) can mandarin oranges drained
  • 1 jar Crosse & Blackwell® Premium Ham Glaze


  1. HEAT oven to 325°F. Place ham slices in shallow baking pan. Roast until internal temperature reaches 140°F.
  2. MIX pineapple and oranges with ham glaze in medium microwave-safe bowl. Microwave on HIGH 2 minutes. Spoon half of glaze over top of ham; roast an additional 10 minutes. Place ham slices on serving platter. Serve with remaining warmed glaze.